Wednesday, June 9, 2010

Wildtree Wednesday

After a 3 week break.....I'm back! Tonight I am showing you our hearty spagetti sauce blend. It is the easiest homemade spagetti sauce you will ever make. You simply add 1 TBLS to a 28 oz can of tomato sauce or crushed tomatoes or your own canned tomatoes. At under a dollar a serving it is your cheapest spagetti sauce too. There is no sugar in the ingredients and we like our spagetti sauce a little cheaper so I simply add some raw cane sugar to mine. There are so many different things to do with our spagetti seasoning. I included a few recipes at the bottom but as always, feel free to go to www.wildtree.com for more recipes and ideas. Spaghetti Sauce Seasonings- 2 Oz Jar $7.50 or 5 Oz Jar for $15.00

Product Description: Why Pay Outrageous Prices For Prepared Sauce Loaded With Fats And Preservatives? Contains Just The Right Herbs And Spices. Add 1 Tablespoon Blend To A 28oz Can Crushed Tomatoes For A Great Tasting Sauce. Personalize By Adding Onions, Mushrooms, Meatballs, Peppers, Olives, Olive Oil Or Whatever.


Hearty BBQ Meatballs
Provided by Elizabeth from Louisville, KY
SERVINGS: 4
INGREDIENTS:
1/2 pound ground beef
2 tablespoons Wildtree Hearty Tomato Sauce Blend
1/4 cup breadcrumbs
1 egg
1/4 tsp salt

PREPARATION:
Preheat the oven to 350ºF. Mix the beef with egg, bread crumbs, Hearty Tomato Sauce Blend, and salt. Roll into balls, or use an ice cream scoop to make meatballs. Bake for 20 minutes, rotating halfway through cooking time.
WILDTREE TIP: Can be served with Wildtree Toni's Over the Top BBQ Sauce.


Caprese Salad
Provided by Marlene Spiegel from ORLANDO, FL
SERVINGS: 4
INGREDIENTS:
4 roma tomatoes, sliced
2 balls of fresh mozzarella, sliced
2 tablespoons Wildtree Hearty Spaghetti Sauce Blend
2 tablespoons Wildtree Balsamic Vinaigrette
1 sprig fresh basil

PREPARATION:
Layer tomatoes and mozzarella. Sprinkle with spaghetti seasoning and pour vinaigrette over the top. Garnish with fresh basil.Calories 100; Fat 6 g; Saturated Fat 2.5 g; Carb 7 g; Protein 4 g; Fiber 2 g; Chol 10 mg; Sodium 330 mg

1 comment:

Missie said...

looks and sounds tasty!